1 Day Coffee Tour Experience in Rwanda

Gisenyi - Rubavu- Western Province of Rwanda

Duration

10 days

Tour Type

Overview

This package is designed to give the participant experience of the coffee production value chain and what it takes to bring it to the table.

It is believed that coffee was introduced in Rwanda in 1904 by German missionaries. Around 1930, a considerable interest in coffee developed as it was the sole revenue-generating commodity for rural families. Rwanda possesses ideal coffee-growing conditions such as volcanic soil, high altitudes, and regular rainfall temperature whfavorvour the slow maturation of coffee beans to create a unique taste in the cup.

 

Rwanda coffee can be world-class. Coffee is now Rwanda's leading export crop and has contributed an average of 24% to total agricultural exports over the last decade. Your coffee Tour experience and embarrassing coffee value chain in Rwanda. Participants on the coffee tasting tour and visitors experience firsthand information about the whole coffee production chain. You will pick your coffee cherries from the coffee plantation and follow them through the entire package of coffee processing.

 

At the end of this exciting visit, you will enjoy a cup of Rwandan’s great coffee. The tour will take place in Rutsiro District, Kinunu center. The chain includes planting coffee trees, harvesting the cherries, drying the Beans, Processing the Cherries, Milling the Beans, Coffee Tasting, Roasting the Coffee, and Grinding Coffee.

Grinding Coffee
The objective of a proper grind is to get the most flavor in a cup of coffee. How coarse or fine the coffee is ground depends on the brewing method and methods of how to make the perfect cup for any preference. After you will Enjoy a great Cup of coffee.

Included/Exclude

  • Transport on a Boat
  • Cup of Coffee
  • Lunch
  • Coffee gift
  • Entrance
  • All park entrance fees to include government
  • Service of an English-speaking professional boat driver/guide.
    • Bottled water whilst on safari
    • Start and end in Gisenyi.
    • All Taxes
  • Additional Services
  • Insurance
  • Food & Drinks
  • Tickets
  • Visa Fee

Tour Amenities

Accepts Credit Cards
Car Parking
Outdoor Seating
Reservations
Restaurant
Smoking Allowed
Wireless Internet

Tour Plan

1 Day Coffee Tour Experience in Rwanda

This package is designed to give the participant experience of the coffee production value chain and what it takes to bring it to the table.

It is believed that coffee was introduced in Rwanda in 1904 by German missionaries. Around 1930, a considerable interest in coffee developed as it was the sole revenue-generating commodity for rural families. Rwanda possesses ideal coffee-growing conditions such as volcanic soil, high altitudes, and regular rainfall temperature whfavorvour the slow maturation of coffee beans to create a unique taste in the cup.

 

Rwanda coffee can be world-class. Coffee is now Rwanda's leading export crop and has contributed an average of 24% to total agricultural exports over the last decade. Your coffee Tour experience and embarrassing coffee value chain in Rwanda. Participants on the coffee tasting tour and visitors experience firsthand information about the whole coffee production chain. You will pick your coffee cherries from the coffee plantation and follow them through the entire package of coffee processing.

 

At the end of this exciting visit, you will enjoy a cup of Rwandan’s great coffee. The tour will take place in Rutsiro District, Kinunu center. The chain includes planting coffee trees, harvesting the cherries, drying the Beans, Processing the Cherries, Milling the Beans, Coffee Tasting, Roasting the Coffee, and Grinding Coffee.

Grinding Coffee
The objective of a proper grind is to get the most flavor in a cup of coffee. How coarse or fine the coffee is ground depends on the brewing method and methods of how to make the perfect cup for any preference. After you will Enjoy a great Cup of coffee.

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Tour Information

Max Guests

50

Min Age

12+

Tour Location

Languages Support

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